Gin Tasting Board - $15
Enjoy a taste of all of our three gins paired with a premium mixer, ice, and garnish.

 Gin & Tonic - $16
50ml pour of your choice of Gin and a Fever Tree premium mixer garnished with citrus and/or fresh botanicals selected daily from our garden.

Frozen Gin Cocktails - $20
 Raspberry and Rhubarb
 Passionfruit and Pineapple Peach and Lavender
Flight – Three Frozen Gin Cocktails for $55

 Gin Cocktails - $20

 Pink Lady
 Spirit of  Waiheke Gin, pink grapefruit, orange, Mediterranean tonic.

 Gin Sour
London Dry Gin, sour mix, egg white.

 Lychee Martini
 Spirit of Waiheke Gin, Lychee Liqueur, lychee, pineapple.

 Gin Gin Mule
 London Dy Gin, Lime, mint, ginger beer.

 Negroni
London Dry Gin, Campari, Sweet Vermouth.

 Chocolate Espresso Martini
 Red Ruby Gin, Tia Maria, coffee, chocolate.

 Weekly Special
 Please ask your server

Sippers - $10
 Waiheke Sunset
 
Spirit of Waiheke Gin, Aperol, orange.

 Mint Burst
 London Dry Gin, Crème de Menthe, lime.

 Berries and Cream
 Red Ruby Gin, Baileys,Raspberry.

 Lemon Drop
 Spirt of Waiheke Gin, Limoncello, lemon.

 Beer, Aperol & Prosecco

 Garage Project Beers - $10
 Bliss (Lager), Fugazi (Light), Happy Daze (Pacific IPA)

 Aperol Spritz - $18

Prosecco Bottle - $65

Mocktails - $12.50

Ocean Bliss
Elderflower tonic, sour mix, blue pea flower.

 Virgin Mule
 Ginger beer, lime, mint.

 Soft Drinks and Juices - $5

 Karma Soda (Orange, Cola, Lemon, Ginger Ale)

 Fruit Juices (Orange, Pineapple, Grapefruit)

 Fever-Tree Premium Mixers - $6

Oysters, natural or with shallot mignonette
$35 half doz $60 doz gf - df

 Giant green olives, lemon, extra virgin olive oil
$10 gf - df - vegan

 Casita Miro focaccia bread, extra virgin olive oil, balsamic reduction
$12 df - vegan

 Crudites, almond hummus, rosemary oil
$18 gf - df - vegan

 Charcuterie
$18 gf - df

 Long line fish crudo, citrus kosho, olive brine, nori oil
$20 gf - df

 Nasturtium tacos, long line fish ceviche, onion, capsicum, avocado, oregano
$12 gf - df - vegan on request

 Smoked chicken breast, lettuce sauce, herbs and greens from the garden
$16 gf - df

 Strawberry parfait, seville orange granita, lemon balm
$12 gf

 Cheese - Vintage Waikato cow’s or Tasman Blue cow’s milk Single
$20 Both $40
Served with house made buckwheat crackers and spiced cherries gf